Becky’s spaghetti bolognese

Step 1: Meat Sauce

• Add some oil to a pot over medium to high heat, brown the mince and season with salt, then take them out and set aside.
• Add some oil to the same pot, cook the vegetables until they are softened, while cooking season with salt.
• Add mince back in with vegetables, then the sauce, continue to cook over low heat until the sauce become rich and thick. (add a little water or pasta water if the sauce gets too thick)

Step 2: Spaghetti

• Boil spaghetti in a pan of boiled water until they are soft.
• Drain the water.