Greek cauliflower Souvlaki with mixed salad, tzatziki sauce and pittas

Step 1: Cauliflower

• Add a little oil to the frying pan and place over medium to high heat.
• Cook cauliflower and stir continuously for 1 minute.
• Then add a little water to cover the bottom of the pan and cover with lid, cook until cauliflower is soft to your liking.
• Take out of the pan and let it rest.

Step 2: Salad

• Season with a pinch of salt and drizzle with a little olive oil.

Step 3: Pittas

• Place pittas on a plate and cover them with cling film. Heat up in microwave for 30 to 40 seconds.